Every year, attendees to Taste of Ocean Springs vote for their favorite entry from the participating restaurants and wine brokers in the categories of Best Drink, Best Entree, and Best Dessert.
This year, Vestige on Best Entree for their Grilled Pork Loin topped with Chicken Cracklin.
French Kiss Pastries won Best Dessert for their Tuxedo Cake.
Coastal Pacific Wine & Spirits won Best Drink as well.
Congratulations again to this year’s winners.